Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
vegetarian beef bam |
By Sushi | On |
Ingredients |
| 400g ground vegetarian meat |
| salt pepper |
| 4 tablespoons butter |
| 4 eggs |
| 1 tablespoon chopped celery |
Zuchini |
By Sushi | On |
Ingredients |
| 1 tablespoon oil |
| 500g ground vegetarian meat |
| 1 onion |
| 3 potatoes |
| 2 zuchini |
| 50g grated parmezan |
| 1 tablespoon chopped parsley |
| 1 tablespoon chopped parsley |
HOW TO MAKE
Fry vegetarian meat in oil lightbrown.Cut onion,parsley, potatoes, zuchini, 1/2 celeriac and fry along. After 10 minutes add water. When boiling; add rice and spices.Put a lid on the pan and cook rice till done in about 8 minutes. Mix everything well and sprinkle with grated Parmezan. Enjoy!
SUCCESS! “print”
| HOW TO MAKE: |
|---|
| Mix vegetarian meat with salt ,celery, parsley, pepper make 4 cookies quickly fry them over. Make a hole in center of stakes and break an egg into it.Put lid on the pan and let egg get harder .Sprinkle parsley over it. Serve with fried potatoes. Bon appetit! |
| SUCCESS! |
| “print” |
