Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
Hache |
By Sushi | On |
Ingredients |
| 500g ground vegetarian meat |
| 2 big onions |
| salt pepper |
| 4 tablespoons butter |
| 1 tablespoon vinegar |
| 1 tablespoon soy sauce |
| 1 cup water |
| 1 tablespoon chopped parsley |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Cut onions in thin slices; fry them yellow; Add crumbled vegetarian meat and let it take color. Add vinegar, parsley, soy sauce, water, salt, pepper and let simmer for 15-20 mins. Bon appetit! |
| SUCCESS! |
| “print” |
