Mixed casserole |
By Sushi | On |
Ingredients |
| 500g mixed ground vegetarian meat |
| salt pepper |
| 2 tablespoons butter |
| 1 teaspoon paprika |
| 1 can tomatosoup |
| 200g champignon |
| 1 big onion |
| 2 pounds raw potatoes |
| 2 tablespoon parsley |
| HOW TO MAKE: |
|---|
| Mix vegetarian meat salt, pepper,1 teaspoon paprika, parsley; make balls the size of a walnut;fry them. Add tomatoe soup, champignons , diced potato and onion. Let simmer for half an hour.Try not to stir.Serve real hot. Bon appetit! |
| SUCCESS! |
| “print” |
