Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
vegetarian meat balls in yoghurt sauce |
By Sushi | On |
Ingredients |
| 750g ground vegetarian meat |
| 1 onion |
| 1 tablespoon fresh dill |
| 1 teaspoon cumin |
| 2 tablespoons olive oil |
| 1/2 tablespoon chopped parsley |
| Sauce: |
| 5dl yoghurt |
| 1 tablespoon flour |
| 2 tablespoons fresh coriander sprigs |
| 1 teaspoon cuminseeds |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Mix 750g ground vegetarian meat, 1 onion,1 tablespoon fresh dill, parsley, cumin ; make little balls. Heat oil over medium heat and add balls; 5-10 minutes. Drain on paper toweling. Sauce: yoghurt and flour mix to smooth in pan; 5 minutes. Simmer till yoghurt has thickened. Add balls to sauce and let simmer for 5 more minutes. Add coriander and seeds. Serve with warm (pita) bread. Enjoy! |
| SUCCESS! |
| “print” |
