Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
Crunchy alaska vegetarian meatloaf |
By Sushi | On |
Ingredients |
| 1/2 cup gravy |
| 3/4 pounds ground vegetarian beef |
| 2 teaspoons minced onion |
| 2 teaspoons minced fried onion from bag |
| black pepper fresh from mill |
| 1 teaspoon chives |
| 1 teaspoon majoram |
| 2 servings mashed potatoes |
| 1/4 cup Cheddar cheese |
| 1 tablespoon chopped parsley |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Preheat oven to 350F. Mix Gravy Mix, ground vegetarian beef, parsley,minced onion fried onion, and pepper in large bowl. Shape into a loaf, 2 inches high, in shallow baking pan. Stir chives into prepared mashed potatoes. Spread over vegetarian meat loaf. Bake 55 minutes or until cooked through. Sprinkle with cheese. Bake 2 minutes longer or until cheese melts.Enjoy! |
| SUCCESS! |
| “print” |
