Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
Greek grill |
By Sushi | On |
Ingredients |
| 1 1/2 pounds ground vegetarian beef |
| 1 onion, chopped |
| 3/8 cup raisins, chopped |
| 1 1/2 teaspoons chopped flat leaf parsley |
| 1/2 teaspoon cayenne pepper |
| skewers |
| 1 tablespoon vegetable oil |
| 1 tablespoon chopped celery |
| 1/2 teaspoon ground cinnamon |
| 1/2 teaspoon ground coriander |
| 1 pinch ground nutmeg |
| 1/2 teaspoon white sugar |
| salt and pepper to taste |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Preheat grill for high heat. In a large bowl, mix together ground vegetarian beef, onion, celery,raisins, and parsley. Season with cayenne pepper, cinnamon, coriander, nutmeg, sugar, salt, and pepper, and mix well. Form into 6 flat vegetarians sausages around skewers. STEP2 Lightly brush sausages with oil; this prevents sticking to the grill. Arrange skewers on hot grill grate. Cook for approximately 15 minutes, turning occasionally to brown evenly, until well done. Bon appetite! |
| SUCCESS! |
| “print” |
