Travel Recipes
We've taken on the challenge to be carefully working on a list of 50 simple and tasty vegetarian recipes!Easy to make and tasty! For now, in these old recipes we just use any meat alternative.
Use search to find a title. Click 'read more' to see the original version.This way you can still see
the original meat recipe or go to Suzie's page.
SMOKEY burger |
By Sushi | On |
Ingredients |
| 2 pounds ground vegetarian beef sirloin |
| 1/2 onion, grated |
| 1 tablespoon grill seasoning |
| 1 tablespoon liquid smoke flavoring |
| 2 tablespoons Worcestershire sauce |
| 6 vegetarian hamburger buns |
| 1 tablespoon chopped celery |
| 2 tablespoons minced garlic |
| 1 tablespoon adobo sauce from canned chipotle peppers |
| 1 chipotle chile in adobo sauce, chopped |
| salt and pepper to taste |
| 6 (1 ounce) slices sharp Cheddar cheese (optional) |
HOW TO MAKE
| HOW TO MAKE: |
|---|
| Preheat an outdoor grill for medium-high heat. Combine ground sirloin, onion, grill seasoning, liquid smoke, celery,Worcestershire sauce, garlic, adobo sauce, and chipotle pepper in a large bowl. Form the mixture into 6 patties. Season with salt and pepper. Place burgers on preheated grill and cook until no longer pink in the center. Place a slice of Cheddar cheese on top of each burger one minute before they are ready. Place burgers on buns to serve.Enjoy! |
| SUCCESS! |
| “print” |
